Phytochemical Characterization and Antibacterial Activity of Albanian <i>Juniperus communis</i> and <i>Juniperus oxycedrus</i> Berries and Needle Leaves Extracts
This paper aims to investigate the phytochemical profile and in vitro antibacterial activity of two juniper species collected in Albania, <i>Juniperus communis</i> and <i>Juniperus oxycedrus</i>. The berries and the needle leaves were subjected to solid-liquid solvent ultraso...
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| Format: | Book |
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MDPI AG,
2024-03-01T00:00:00Z.
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| Call Number: |
A1234.567 |
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