Antibiotic Resistance Genes in Antibiotic-Free Chicken Farms
Rising concern about the use of antibiotics in food production has resulted in many studies on the occurrence of antibiotic resistance genes (ARGs) in animal-associated bacterial communities. There are few baseline data on the abundance of ARGs on farms where chickens are intensively raised with lit...
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Format: | Book |
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MDPI AG,
2020-03-01T00:00:00Z.
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A1234.567 |
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Copy 1 | Available |