In vitro evaluation of the effect of natural orange juices on dentin morphology

• Main Authors: Daniela Leal Zandim (Author), Fernanda Oliveira Bello Corrêa (Author), Carlos Rossa Júnior (Author), José Eduardo Cezar Sampaio (Author)
• Format: Book
• Published: Sociedade Brasileira de Pesquisa Odontológica, 2008-06-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

The patient's diet has been considered an important etiological factor of dentin hypersensitivity. The frequent ingestion of acidic substances can promote the loss of dental structure or remove the smear layer. The purpose of this study was to evaluate the degree of smear layer removal and dent...