Epidemiologic surveillance of diseases outbreaks transmitted by foods in Santiago de Cuba province

• Auteurs principaux: Arístides Ramón Rodríguez Julian (Auteur), Mayelin Marin Mendez (Auteur), Laidelbis Minier Pouyou (Auteur), Ilia De la Caridad. Rizo Arredondo (Auteur), Yayma Fuentes Gómez (Auteur)
• Format: Livre
• Publié: Centro Provincial de Información de Ciencias Médicas, 2022-01-01T00:00:00Z.
• Sujets: article
• Accès en ligne: Connect to this object online.

Introduction: Diseases transmitted by foods take place due to the ingestion of foods and/or contaminated drinks.   Objective: To identify the causal agents that influence in the emergence of these diseases.  Methods: An observational, descriptive and cross-sectional study of all the diseases outbrea...