Determination of the apparent variability and inheritance of chlorophyll content and some vegetative growth characteristics in the bread wheat (Triticum aestivum L.) Cham-6 - under the effect of the pre-planting
Glycine Betain (GB) solution at concentration of (0.08 M) was used for soaking grains of bread wheat variety (Sham-6-) for (0 hours, 6 hours, 12 hours) before sowing to evaluate the effect of (GB) on phenotypic variances and heritability of the characters ; plant height, number of leaves after one m...
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| Format: | Book |
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College of Education for Pure Sciences,
2019-03-01T00:00:00Z.
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Connect to this object online.3rd Floor Main Library
| Call Number: |
A1234.567 |
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| Copy 1 | Available |