The legitimacy of using dietary supplement diglycoside secoisolariciresinol (SDG) from flaxseed in cancer
Linseed, commonly known as flaxseed, is a fibre-rich food product. According to the recent study prepared by the American Institute for Cancer Research (AICR), an adequate intake of dietary fiber contributes to reducing the risk of colorectal cancer. In addition, the flaxseed and the oil extracted f...
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Format: | Book |
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National Institute of Public Health - National Institute of Hygiene,
2021-06-01T00:00:00Z.
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A1234.567 |
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