Evaluation of different taste sensations along with body mass index (BMI) in geriatric patients with and without complete dentures

• Main Authors: Vidya G. Doddawad (Author), Farina Mehrin (Author), K. N. Raghavendraswamy (Author), Smitha M. Chandrashekarappa (Author), S. Shivananda (Author), C. S. Vidya (Author)
• Formato: Libro
• Publicado: Wolters Kluwer Medknow Publications, 2024-03-01T00:00:00Z.
• Subjects: article
• Acceso en liña: Connect to this object online.

BACKGROUND: The purpose of this study was to investigate the effect of acrylic full removable dentures on the perception of four primary tastes (sweet, sour, salty, and bitter), as well as to determine if there is a correlation between changes in body mass index (BMI) and taste perception. MATERIALS...