Development of New Isolation and Quantification Method of Piperine from White Pepper Seeds (Piper Nigrum L) Using A Validated HPLC

• Main Authors: Nindya Kusumorini (Author), Akhmad Kharis Nugroho (Author), Suwijiyo Pramono (Author), Ronny Martien (Author)
• 格式: 圖書
• 出版: Universitas Gadjah Mada, 2021-06-01T00:00:00Z.
• 主題: article
• 在線閱讀: Connect to this object online.

Most of the active pharmaceutical ingredients in the pharmaceutical world are obtained from natural ingredients, one of which is white pepper. White pepper seeds (Piper nigrum L.) contain the main alkaloid compound piperine, which has a broad spectrum pharmacological effect. This research aimed to i...