Soilless Cultivated Halophyte Plants: Volatile, Nutritional, Phytochemical, and Biological Differences

• Main Authors: Sheila C. Oliveira-Alves (Author), Fábio Andrade (Author), João Sousa (Author), Andreia Bento-Silva (Author), Bernardo Duarte (Author), Isabel Caçador (Author), Miguel Salazar (Author), Elsa Mecha (Author), Ana Teresa Serra (Author), Maria Rosário Bronze (Author)
• Format: Book
• Published: MDPI AG, 2023-05-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

The use of halophyte plants appears as a potential solution for degraded soil, food safety, freshwater scarcity, and coastal area utilization. These plants have been considered an alternative crop soilless agriculture for sustainable use of natural resources. There are few studies carried out with c...