The effectiveness, cost-effectiveness and policy processes of regulatory, voluntary and partnership policies to improve food environments: an evidence synthesis

• Main Authors: Laurence Blanchard (Author), Stephanie Ray (Author), Cherry Law (Author), María Jesús Vega-Sala (Author), Julia Bidonde (Author), Gemma Bridge (Author), Matt Egan (Author), Mark Petticrew (Author), Harry Rutter (Author), Cécile Knai (Author)
• Format: Book
• Published: NIHR Journals Library, 2024-09-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Background Dietary factors are among the largest and costliest drivers of chronic diseases in England. As a response, the government implements a range of population interventions to promote healthy diets by targeting food environments. Objectives This study aimed to conduct a systematic review of t...