Tea category classification via 5-layer customized convolutional neural network

• Main Authors: Xiang Li (Author), Mengyao Zhai (Author), Junding Sun (Author)
• 格式: 图书
• 出版: European Alliance for Innovation (EAI), 2021-05-01T00:00:00Z.
• 主题: article
• 在线阅读: Connect to this object online.

INTRODUCTION: Green tea, oolong, and black tea are the three most popular teas in the world. If classified tea by manual, it will not only take a lot of time, but also be affected by other factors, such as smell, vision, emotion, etc. OBJECTIVES: Other methods of tea category classification have the...