The Potential Health Benefits of Gallic Acid: Therapeutic and Food Applications

Gallic acid (GA), a phenolic acid found in fruits and vegetables, has been consumed by humans for centuries. Its extensive health benefits, such as antimicrobial, antioxidant, anticancer, anti-inflammatory, and antiviral properties, have been well-documented. GA's potent antioxidant capabilitie...

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Bibliographic Details
Main Authors: Milad Hadidi (Author), Rafael Liñán-Atero (Author), Mohammad Tarahi (Author), Marios C. Christodoulou (Author), Fatemeh Aghababaei (Author)
Format: Book
Published: MDPI AG, 2024-08-01T00:00:00Z.
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