Citrus Flavanone Narirutin, In Vitro and In Silico Mechanistic Antidiabetic Potential
Citrus fruits and juices have been studied extensively for their potential involvement in the prevention of various diseases. Flavanones, the characteristic polyphenols of citrus species, are the primarily compounds responsible for these studied health benefits. Using in silico and in vitro methods,...
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Main Authors: | , , , , , , , , , , |
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Format: | Book |
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MDPI AG,
2021-10-01T00:00:00Z.
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A1234.567 |
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Copy 1 | Available |