Formulation of antioxidant gel from black mulberry fruit extract (Morus nigra L.)

• Principais autores: Arif Budiman (Autor), Arni Praditasari (Autor), Driyanti Rahayu (Autor), Diah Lia Aulifa (Autor)
• Formato: Livro
• Publicado em: Wolters Kluwer Medknow Publications, 2019-01-01T00:00:00Z.
• Assuntos: article
• Acesso em linha: Connect to this object online.

Background: Ultraviolet (UV) radiation from the sun that is composed of UVA and UVB can cause premature aging when exposed to the skin. Black mulberry fruit (Morus nigra L.) contains anthocyanins as antioxidants that can be protective against UV exposure. The aim of this research was to produce gel...