Alexis Matute, Jessica Tabart, Jean-Paul C, Bernard Pirotte, Claire Kevers, Cyril Auger, . . . Joël Pincemail. (2020). Compared Phenolic Compound Contents of 22 Commercial Fruit and Vegetable Juices: Relationship to Ex-Vivo Vascular Reactivity and Potential In Vivo Projection. MDPI AG.
Chicago Style (17th ed.) CitationAlexis Matute, et al. Compared Phenolic Compound Contents of 22 Commercial Fruit and Vegetable Juices: Relationship to Ex-Vivo Vascular Reactivity and Potential In Vivo Projection. MDPI AG, 2020.
MLA (9th ed.) CitationAlexis Matute, et al. Compared Phenolic Compound Contents of 22 Commercial Fruit and Vegetable Juices: Relationship to Ex-Vivo Vascular Reactivity and Potential In Vivo Projection. MDPI AG, 2020.
Warning: These citations may not always be 100% accurate.