Synne Groufh-Jacobsen, Christel Larsson, Wim Van Daele, Claire Margerison, Isabelle Mulkerrins, Lale Marie Aasland, & Anine Christine Medin. (2023). Food literacy and diet quality in young vegans, lacto-ovo vegetarians, pescatarians, flexitarians and omnivores. Cambridge University Press.
Цитирование в стиле Чикаго (17-е изд.)Synne Groufh-Jacobsen, Christel Larsson, Wim Van Daele, Claire Margerison, Isabelle Mulkerrins, Lale Marie Aasland, и Anine Christine Medin. Food Literacy and Diet Quality in Young Vegans, Lacto-ovo Vegetarians, Pescatarians, Flexitarians and Omnivores. Cambridge University Press, 2023.
Цитирование MLA (9-е изд.)Synne Groufh-Jacobsen, et al. Food Literacy and Diet Quality in Young Vegans, Lacto-ovo Vegetarians, Pescatarians, Flexitarians and Omnivores. Cambridge University Press, 2023.