Hepatoprotective and antioxidant effects of single clove garlic against CCl4-induced hepatic damage in rabbits

• Egile Nagusiak: Khalid Mohammed Naji (Egilea), Elham Shukri Al-Shaibani (Egilea), Fatima A. Alhadi (Egilea), Safa'a Abdulrzaq Al-Soudi (Egilea), Myrene R. D'souza (Egilea)
• Formatua: Liburua
• Argitaratua: BMC, 2017-08-01T00:00:00Z.
• Gaiak: article
• Sarrera elektronikoa: Connect to this object online.

Abstract Background The increase in demand and consumption of single clove garlic or 'Solo garlic' (Allium sativum) has resulted in an increase in research on its therapeutic properties. The present study aims to evaluate the antioxidant activities, oxidant-scavenging efficiency and preven...