Investigating the Effect of Sesamum Indicum Consumption on Biochemichal Parameters in Type 2 Diabetic Patients

• Autori principali: Atena Sadat Ghoreishi (Autore), Fahimeh Mohammadian Shahrbabaki (Autore), Navid Toghroli (Autore), Mahmoud Sheikh Fathollahi (Autore), Mohammad Reza Hajizadeh (Autore), Alireza Khoshdel (Autore), Mahdi Mahmoodi (Autore)
• Natura: Libro
• Pubblicazione: Fasa University of Medical Sciences, 2016-03-01T00:00:00Z.
• Soggetti: article
• Accesso online: Connect to this object online.

Background & Objectives: Diabetes is one of the most common diseases which is usually seen in modern societies. Due to the increased risk of the disease and its related complications, in addition to the harmless properties of sesame seeds, this research was aimed to study the effect of consuming...