Effects of Green Tea on Serum Iron Parameters and Antioxidant Status in Patients with β-Thalassemia Major
Background: Iron overload and accelerated oxidative stress are main factors in the pathogenesis of β-thalassemia major. The objectives of this study were to examine the effects of green tea consumption on serum iron, ferritin and transferrin saturation (TS) and antioxidant status in β-thalassemia pa...
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Format: | Book |
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Tabriz University of Medical Sciences,
2017-03-01T00:00:00Z.
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A1234.567 |
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