Junk Food Consumption Rate Among Children and Adolescents From the Rural and Urban Areas of a Tertiary Hospital in Puducherry, India

• मुख्य लेखकों: Aumrin Fathima (लेखक), Arun Daniel (लेखक), Sevvanthi Kumar (लेखक)
• स्वरूप: पुस्तक
• प्रकाशित: Gonabad University of Medical Sciences, 2024-03-01T00:00:00Z.
• विषय: article
• ऑनलाइन पहुंच: Connect to this object online.

Background: Junk food consumption is associated with various health hazards, such as childhood obesity, hypertension, and juvenile diabetes. This study aims to investigate junk food consumption rate among children and adolescents from the rural and urban areas of a tertiary hospital in Puducherry, I...