Ultra-processed foods: a concept in need of revision to avoid targeting healthful and sustainable plant-based foods

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Bibliographic Details
Main Authors:	Mark J Messina (Author), John L Sievenpiper (Author), Patricia Williamson (Author), Jessica Kiel (Author), John W Erdman (Author)
Format:	Book
Published:	Cambridge University Press, 2023-07-01T00:00:00Z.
Subjects:	article
Online Access:	Connect to this object online.
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Holdings details from 3rd Floor Main Library
Call Number:	A1234.567
Copy 1	Available