Food safety knowledge, attitude, and hygiene practices of street-cooked food handlers in North Dayi District, Ghana

• Egile Nagusiak: Lawrence Sena Tuglo (Egilea), Percival Delali Agordoh (Egilea), David Tekpor (Egilea), Zhongqin Pan (Egilea), Gabriel Agbanyo (Egilea), Minjie Chu (Egilea)
• Formatua: Liburua
• Argitaratua: Komiyama Printing Co. Ltd, 2021-05-01T00:00:00Z.
• Gaiak: article
• Sarrera elektronikoa: Connect to this object online.

Abstract Background Food safety and hygiene are currently a global health apprehension especially in unindustrialized countries as a result of increasing food-borne diseases (FBDs) and accompanying deaths. This study aimed at assessing knowledge, attitude, and hygiene practices (KAP) of food safety...