Understanding risk evaluation practices in buying, cooking, and consuming pork in relation to Taenia solium taeniosis: A qualitative study in rural farming communities in Tanzania

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Bibliographic Details
Main Authors:	Karen Schou Møller (Author), Séverine Thys (Author), Sarah Gabriël (Author), Stig Milan Thamsborg (Author)
Format:	Book
Published:	Elsevier, 2024-06-01T00:00:00Z.
Subjects:	article
Online Access:	Connect to this object online.
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Call Number:	A1234.567
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