Perfluoroalkyl acid and bisphenol-A exposure via food sources in four First Nation communities in Quebec, Canada

• Hoofdauteurs: Claudelle Dubeau (Auteur), Amira Aker (Auteur), Élyse Caron-Beaudoin (Auteur), Pierre Ayotte (Auteur), Caty Blanchette (Auteur), Nancy Gros-Louis McHugh (Auteur), Mélanie Lemire (Auteur)
• Formaat: Boek
• Gepubliceerd in: Cambridge University Press, 2023-01-01T00:00:00Z.
• Onderwerpen: article
• Online toegang: Connect to this object online.

Abstract Objective: To document perfluoroalkyl acids (PFAA) and bisphenol-A (BPA) exposure in four First Nation communities in northern Quebec compared with the Canadian Health Measures Survey (CHMS Cycle 5 2016-2017) and examine the associations between dietary consumption and chemical exposure. De...