Plants, food and treatments used by BaKongo tribes in Uíge (northern Angola) to affect the quality and quantity of human breast milk

• Những tác giả chính: Gesine Jendras (Tác giả), Mawunu Monizi (Tác giả), Christoph Neinhuis (Tác giả), Thea Lautenschläger (Tác giả)
• Định dạng: Sách
• Được phát hành: BMC, 2020-10-01T00:00:00Z.
• Những chủ đề: article
• Truy cập trực tuyến: Connect to this object online.

Abstract Background Angola has one of the highest annual under-five mortality rates in in the world and malnutrition poses a severe problem in the country. This study is the first to focus on the traditional knowledge of plants, foods, and treatments used by the local population in the province of U...