Neuroprotective Potential of Non-Digestible Oligosaccharides: An Overview of Experimental Evidence
Non-digestible oligosaccharides (NDOs) from dietary sources have the potential as prebiotics for neuroprotection. Globally, diverse populations suffering from one or the other forms of neurodegenerative disorders are on the rise, and NDOs have the potential as supportive complementary therapeutic op...
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| Main Authors: | , , , , |
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| Format: | Book |
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Frontiers Media S.A.,
2021-08-01T00:00:00Z.
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| Call Number: |
A1234.567 |
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| Copy 1 | Available |