Green One-Pot Synthesis of Coumarin-Hydroxybenzohydrazide Hybrids and Their Antioxidant Potency

Compounds from the plant world that possess antioxidant abilities are of special importance for the food and pharmaceutical industry. Coumarins are a large, widely distributed group of natural compounds, usually found in plants, often with good antioxidant capacity. The coumarin-hydroxybenzohydrazid...

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Main Authors: Marko R. Antonijević (Author), Dušica M. Simijonović (Author), Edina H. Avdović (Author), Andrija Ćirić (Author), Zorica D. Petrović (Author), Jasmina Dimitrić Marković (Author), Višnja Stepanić (Author), Zoran S. Marković (Author)
Format: Book
Published: MDPI AG, 2021-07-01T00:00:00Z.
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