Antioxidant and Anti-Inflammatory Effects of Thyme (<i>Thymus vulgaris</i> L.) Essential Oils Prepared at Different Plant Phenophases on <i>Pseudomonas aeruginosa</i> LPS-Activated THP-1 Macrophages

• Main Authors: Edina Pandur (Author), Giuseppe Micalizzi (Author), Luigi Mondello (Author), Adrienn Horváth (Author), Katalin Sipos (Author), Györgyi Horváth (Author)
• Format: Book
• Published: MDPI AG, 2022-07-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Thyme (<i>Thymus vulgaris</i> L.) essential oil (TEO) is widely used as an alternative therapy especially for infections of the upper respiratory tract. TEO possesses antiviral, antibacterial, and antifungal properties. The emerging antibiotic resistance of bacterial strains, including &...