APA (7th ed.) Citation

Edina Pandur, Giuseppe Micalizzi, Luigi Mondello, Adrienn Horváth, Katalin Sipos, & Györgyi Horváth. (2022). Antioxidant and Anti-Inflammatory Effects of Thyme (<i>Thymus vulgaris</i> L.) Essential Oils Prepared at Different Plant Phenophases on <i>Pseudomonas aeruginosa</i> LPS-Activated THP-1 Macrophages. MDPI AG.

Chicago Style (17th ed.) Citation

Edina Pandur, Giuseppe Micalizzi, Luigi Mondello, Adrienn Horváth, Katalin Sipos, and Györgyi Horváth. Antioxidant and Anti-Inflammatory Effects of Thyme (<i>Thymus Vulgaris</i> L.) Essential Oils Prepared at Different Plant Phenophases on <i>Pseudomonas Aeruginosa</i> LPS-Activated THP-1 Macrophages. MDPI AG, 2022.

MLA (9th ed.) Citation

Edina Pandur, et al. Antioxidant and Anti-Inflammatory Effects of Thyme (<i>Thymus Vulgaris</i> L.) Essential Oils Prepared at Different Plant Phenophases on <i>Pseudomonas Aeruginosa</i> LPS-Activated THP-1 Macrophages. MDPI AG, 2022.