Zinc Content, Suppleness and Favorability Test on Anchovy Flour Fortified Cob Meatballs

• Autors principals: Farida Wahyu Ningtyias (Autor), Yunita Satya Pratiwi (Autor), Septi Nur Rachmawati (Autor), Abdul Azis Akbar (Autor), Lirista Dyah Ayu Oktafiani (Autor), Ruli Bahyu Antika (Autor), Septy Handayan (Autor)
• Format: Llibre
• Publicat: Fakultas Kesehatan Universitas Nahdlatul Ulama Surabaya, 2023-03-01T00:00:00Z.
• Matèries: article
• Accés en línia: Connect to this object online.

Stunting in Jember Regency is the eighth most common condition in East Java, affecting up to 30% of the 180,000 children under the age of five. The creation of meatballs made from tuna fortified anchovy, which are increasingly rich in nutrients like zinc, will help to overcome nutritional issues. Th...