Isolation of Caffeine from Carbonated Beverages

• المؤلفون الرئيسيون: Amir Hassan (مؤلف), Muhammad Ashfaq (مؤلف), Ali Khan (مؤلف), Muhammad Shakeel Khan (مؤلف)
• التنسيق: كتاب
• منشور في: Mulawarman University, 2020-06-01T00:00:00Z.
• الموضوعات: article
• الوصول للمادة أونلاين: Connect to this object online.

The work presented on the isolation of naturally occurring alkaloid from carbonated beverages. The extensive presence of caffeine in different plants plays an important role in the long-standing acceptance of caffeine-containing products. Caffeine (3,7-dihydro-1, 3,7-trimethyl-1H-purine-2,6-dione or...