Evaluation of antioxidant property of amla on bond strength and color stability of power bleached teeth: An In vitro study

• Main Authors: Shweta Gupta (Author), Parinitha Mysore Shankar (Author), Gurupadayya Bannimath (Author), Vidya G Doddawad (Author), B M Annapoorna (Author)
• Format: Book
• Published: Wolters Kluwer Medknow Publications, 2021-01-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Introduction: Objective: To assess the antioxidant property of 10% amla extract in reversing the compromised bond strength and to assess the antioxidant property of 10% amla extract and Elsenz on the color stability of power bleached teeth. Materials and Methods: Ninty extracted single-rooted maxill...