COMPARISON OF KNOWLEDGE IN THE FIELD OF NUTRITIONAL FATS AMONG STUDENTS

The aim of this work was to analyze the knowledge in the field of trans fatty acids (TFAs) and nutritional recommendations related to fats among students at the University of Life Sciences in Warsaw (SGGW) and Wageningen (WUR). The research was done using a questionnaire composed of 16 questions amo...

Whakaahuatanga katoa

I tiakina i:
Ngā taipitopito rārangi puna kōrero
Kaituhi matua: Małgorzata Kowalska (Author)
Hōputu: Pukapuka
I whakaputaina: Chiriotti Editori, 2015-03-01T00:00:00Z.
Ngā marau:
Urunga tuihono:Connect to this object online.
Ngā Tūtohu: Tāpirihia he Tūtohu
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!

Ipurangi

Connect to this object online.

3rd Floor Main Library

Ngā taipitopito puringa mai i 3rd Floor Main Library
Tau karanga: A1234.567
Tārua 1 Wātea