Effect of dietary additives on intestinal permeability in both Drosophila and a human cell co-culture

• Auteurs principaux: Matthew T. Pereira (Auteur), Mridu Malik (Auteur), Jillian A. Nostro (Auteur), Gretchen J. Mahler (Auteur), Laura Palanker Musselman (Auteur)
• Format: Livre
• Publié: The Company of Biologists, 2018-12-01T00:00:00Z.
• Sujets: article
• Accès en ligne: Connect to this object online.

Increased intestinal barrier permeability has been correlated with aging and disease, including type 2 diabetes, Crohn's disease, celiac disease, multiple sclerosis and irritable bowel syndrome. The prevalence of these ailments has risen together with an increase in industrial food processing a...