ROLE OF FOOD AND MICROECOLOGICAL STATUS OF PREGNANT WOMEN IN THE PROGRAMMING OF A HEALTHY CHILD
Objective: to study the diet and the composition of the intestinal and vaginal microbiota of pregnant women and their influence on the process of establishing the intestinal microbiota of their children. Materials and methods: we examined 45 pairs of pregnant women and their newborns. Of these, 36 w...
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| Format: | Livre |
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LLC "Diagnostics and Vaccines",
2017-07-01T00:00:00Z.
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