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Associations of vegetable and fruit intake with cognitive function and its decline: Two longitudinal studies

Objectives: Previous studies suggested protective associations of vegetables and fruits (VF) intake with cognitive function, but evidence on specific types of VF was insufficient. Methods: The current study included 4066 participants from 1997 to 2006 in the China Health and Nutrition Survey (CHNS)...

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Main Authors: Liyan Huang (Author), Caifeng Zhao (Author), Mengyan Gao (Author), Yang Tao (Author), Xiao Chen (Author), Hui Chen (Author), Fengping Li (Author), Ying Zheng (Author), Mengxi Lu (Author), Yuan Ma (Author), Shuang Rong (Author), Changzheng Yuan (Author)
Format: Book
Published: Elsevier, 2024-06-01T00:00:00Z.
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