Nano-Conjugated Food-Derived Antimicrobial Peptides As Natural Biopreservatives: A Review of Technology and Applications

• मुख्य लेखकों: Brij Pal Singh (लेखक), Rohit (लेखक), K. M. Manju (लेखक), Rohit Sharma (लेखक), Bharat Bhushan (लेखक), Sougata Ghosh (लेखक), Gunjan Goel (लेखक)
• स्वरूप: पुस्तक
• प्रकाशित: MDPI AG, 2023-01-01T00:00:00Z.
• विषय: article
• ऑनलाइन पहुंच: Connect to this object online.

In recent years, microbial food safety has garnered a lot of attention due to worldwide expansion of the food industry and processed food products. This has driven the development of novel preservation methods over traditional ones. Food-derived antimicrobial peptides (F-AMPs), produced by the prote...