Determinants of Sanitation and Hygiene Status Among Food Establishments in Addis Ababa, Ethiopia

• Main Authors: Aderajew Mekonnen Girmay (Author), Sirak Robele Gari (Author), Bezatu Mengistie Alemu (Author), Martin R Evans (Author), Azage Gebreyohannes Gebremariam (Author)
• Format: Book
• Published: SAGE Publishing, 2020-04-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Introduction: Despite advancements in food science and technology, foodborne disease remains one of the major public health problems. Poor sanitation and hygiene conditions of food establishments are the major causes for the occurrence of foodborne disease. Therefore, this study aimed to investigate...