The effect of gold kiwifruit consumed with an iron fortified breakfast cereal meal on iron status in women with low iron stores: A 16 week randomised controlled intervention study

• Hoofdauteurs: Coad Jane (Auteur), Kruger Rozanne (Auteur), Conlon Cathryn (Auteur), Beck Kathryn (Auteur), Stonehouse Welma (Auteur)
• Formaat: Boek
• Gepubliceerd in: BMC, 2010-01-01T00:00:00Z.
• Onderwerpen: article
• Online toegang: Connect to this object online.

<p>Abstract</p> <p>Background</p> <p>Dietary treatment is often recommended as the first line of treatment for women with mild iron deficiency. Although it is well established that ascorbic acid enhances iron absorption, it is less clear whether the consumption of ascor...