Modelling the cost differential between healthy and current diets: the New Zealand case study

• Príomhchruthaitheoirí: Stefanie Vandevijvere (Údar), Nick Young (Údar), Sally Mackay (Údar), Boyd Swinburn (Údar), Mark Gahegan (Údar)
• Formáid: LEABHAR
• Foilsithe / Cruthaithe: BMC, 2018-02-01T00:00:00Z.
• Ábhair: article
• Rochtain ar líne: Connect to this object online.

Abstract Background Evidence on whether healthy diets are more expensive than current diets is mixed due to lack of robust methodology. The aim of this study was to develop a novel methodology to model the cost differential between healthy and current diets and apply it in New Zealand. Methods Price...