First Experimental Evidence for the Presence of Potentially Toxic <i>Vibrio cholerae</i> in Snails, and Virulence, Cross-Resistance and Genetic Diversity of the Bacterium in 36 Species of Aquatic Food Animals

• Auteurs principaux: Dailing Chen (Auteur), Xiangyi Li (Auteur), Ling Ni (Auteur), Dingxiang Xu (Auteur), Yingwei Xu (Auteur), Yong Ding (Auteur), Lu Xie (Auteur), Lanming Chen (Auteur)
• Format: Livre
• Publié: MDPI AG, 2021-04-01T00:00:00Z.
• Sujets: article
• Accès en ligne: Connect to this object online.

<i>Vibrio cholerae</i> is the most common waterborne pathogen that can cause pandemic cholera in humans. Continuous monitoring of <i>V. cholerae</i> contamination in aquatic products is crucial for assuring food safety. In this study, we determined the virulence, cross-resist...