COVID-19 epidemic lockdown-induced changes of cereals and animal protein foods consumption of Iran population: the first nationwide survey
Abstract Background The COVID-19 epidemic has affected diverse issues of life including economy, health and nutrition. This nationwide study was conducted to evaluate the effects of the epidemic lockdown-induced socio-economic changes on animal source proteins and cereals intakes of Iran population...
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Main Authors: | , , , , , , , , , |
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Format: | Book |
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BMC,
2022-07-01T00:00:00Z.
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A1234.567 |
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