Cristina Moliner, Sonia Núñez, Guillermo Cásedas, Marta Sofía Valero, Maria Inês Dias, Lillian Barros, . . . Carlota Gómez-Rincón. (2023). Flowers of <i>Allium cepa</i> L. as Nutraceuticals: Phenolic Composition and Anti-Obesity and Antioxidant Effects in <i>Caenorhabditis elegans</i>. MDPI AG.
Chicago Style (17th ed.) CitationCristina Moliner, Sonia Núñez, Guillermo Cásedas, Marta Sofía Valero, Maria Inês Dias, Lillian Barros, Víctor López, and Carlota Gómez-Rincón. Flowers of <i>Allium Cepa</i> L. as Nutraceuticals: Phenolic Composition and Anti-Obesity and Antioxidant Effects in <i>Caenorhabditis Elegans</i>. MDPI AG, 2023.
MLA (9th ed.) CitationCristina Moliner, et al. Flowers of <i>Allium Cepa</i> L. as Nutraceuticals: Phenolic Composition and Anti-Obesity and Antioxidant Effects in <i>Caenorhabditis Elegans</i>. MDPI AG, 2023.