Preliminary Investigation of the Effects of Rosemary Extract Supplementation on Milk Production and Rumen Fermentation in High-Producing Dairy Cows
Rosemary extract (RE) has been used as an antioxidant in cosmetics and food additives, indicating its potential as a feed additive to improve adaptation in high-producing dairy cows. Here, we investigated the effects of RE supplementation on lactation performance and rumen fermentation in high-produ...
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Main Authors: | Fanlin Kong (Author), Shuo Wang (Author), Dongwen Dai (Author), Zhijun Cao (Author), Yajing Wang (Author), Shengli Li (Author), Wei Wang (Author) |
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Format: | Book |
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MDPI AG,
2022-08-01T00:00:00Z.
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Online Access: | Connect to this object online. |
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