Pomegranate juice fermented by tannin acyl hydrolase and Lactobacillus vespulae DCY75 enhance estrogen receptor expression and anti-inflammatory effect

• Main Authors: Reshmi Akter (Author), Jong Chan Ahn (Author), Jinnatun Nahar (Author), Muhammad Awais (Author), Zelika Mega Ramadhania (Author), Se-Woung Oh (Author), Ji-Hyung Oh (Author), Byoung Man Kong (Author), Esrat Jahan Rupa (Author), Dong Wong Lee (Author), Deok Chun Yang (Author), Se Chan kang (Author)
• Format: Book
• Published: Frontiers Media S.A., 2022-09-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Phenolics are phytochemicals in plants, fruits, and vegetables have potential health-promoting efficacies. However, mostly available as a complex form. So, to increase the contents and nutritional value of the phenolic compounds, fermentation is most readily used in the food industry. Especially, th...