Methicillin-Resistant <i>Staphylococcus aureus</i> (MRSA) in Dairy Products and Bulk-Tank Milk (BTM)
In order to contribute to an assessment of the role of food in the risks of transmission of methicillin-resistant <i>Staphylococcus aureus</i> (MRSA), a review was undertaken of research on this microorganism in milk and dairy products published from January 2001 to February 2024. A tota...
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| Main Authors: | , , |
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| Format: | Book |
| Published: |
MDPI AG,
2024-06-01T00:00:00Z.
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