Flavonoid Level Determination in Jamu Pegel Linu in Magelang Regency Using Uv-Visible Spectrophotometry

• Main Authors: Selma Septi Pratiwi (Author), Perdana Priya Haresmita (Author), Missya Putri Kurnia Pradani (Author), Arief Kusuma Wardani (Author)
• Format: Book
• Published: Mulawarman University, 2023-12-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Jamu is made from the toga plant, which is still used medicinally in Indonesia. Rutin, a type of flavonoid component, is frequently present in herbal medicine pegel linu. Rutin serves as an antioxidant and anti-inflammatory by neutralizing free radicals, which helps to prevent tissue damage and reli...