An comprehensive examination of the therapeutic and dietary attributes of Stevia

• Main Authors: Zuzanna Kotowicz (Author), Ksenia Kwaśniak (Author), Agata Magierska (Author), Weronika Kmiotek (Author), Angelika Foryś (Author), Magdalena Miłek (Author), Mariola Banach (Author), Monika Ślusarczyk (Author), Weronika Stawska (Author), Anna Niemczyk (Author)
• Format: Book
• Published: Nicolaus Copernicus University in Toruń, 2024-07-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Introduction Stevia rebaudiana, an indigenous plant of South America, is becoming increasingly popular because of its potent sweetness obtained from steviol glycosides, which are considerably sweeter than sucrose. Due to its low calorie content and this characteristic, Stevia is considered a favoure...