Hplc-Dad Phenolic Characterization and Antioxidant Activities of Ripe and Unripe Sweet Orange Peels

• Main Authors: Olufunmilayo Sade Omoba (Author), Rebeccah Olajumoke Obafaye (Author), Sule Ola Salawu (Author), Aline Augusti Boligon (Author), Margareth Linde Athayde (Author)
• Format: Book
• Published: MDPI AG, 2015-07-01T00:00:00Z.
• Subjects: article
• Online Access: Connect to this object online.

Phenolic compounds of unripe and ripe sweet orange peels were determined using a high-performance liquid chromatography separation method with diode array detector (HPLC-DAD). The in vitro antioxidant properties and the EC50 (concentration required to obtain a 50% antioxidant effect) values were als...