Impact of COVID-19 on food security and diet quality in Chilanga District, Zambia

Abstract Introduction Food security and nutrition have been severely impacted during the COVID-19 pandemic, particularly in low- and middle-income countries (LMICs). We aimed to quantify the impacts of the pandemic on food security and diet diversity within Chilanga District in Zambia and identify t...

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Main Authors: Shela Sridhar (Author), Janella Kang (Author), Joyce Makasa (Author), Sally Bell-Cross (Author), Isabel Madzorera (Author), Ethan Zulu (Author), Davidson H. Hamer (Author)
Format: Book
Published: BMC, 2024-02-01T00:00:00Z.
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3rd Floor Main Library

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